Coconut Blueberry Pancakes
- PREPARATION TIME : 10 minutes
- COOKING TIME : 15 minutes
- SERVES : 6
Ingredients:
4 eggs
1 cup Grace Organic Coconut Milk
2 tbsp Grace Organic Coconut Sugar
2 tsp vanilla extract
1/2 cup Coconut Flour
1 tsp baking soda
1/4 tsp salt
3/4 cup blueberries
2 tbsp Grace Organic Coconut Oil
Maple syrup
Directions:
1. Whisk eggs, vigorously, for 2 to 3 minutes.
2. Whisk in organic coconut milk, organic coconut sugar and vanilla. Stir in coconut flour with baking soda and salt until well combined.
3. Let stand for 5 minutes.
4. Stir in blueberries.