1. Place 2 ginger infused ice cubes in glass.

2. Pour in 1 oz Merlot, 1 oz Grand Marnier, ½ oz Lemon Mix, ½ oz Tropical Rhythms Pineapple Ginger and Lemon Mix.

3. Add Fresh Kiwi, Mint leaves, and Pineapple.

4. Top with Club Soda and drizzle with Cherry Brandy.

Huge thank you to Island Mix for collaborating with us on these cocktails!