Top 5 Holiday Coconut Recipes To Try This Year

 

Holiday coconut recipes provide a delicious addition to your menu and contribute to the overall enjoyment and festive atmosphere of your celebrations. Whether you whip coconut into ice cream or sprinkle it on top of a cake, coconut plays an important role in several desserts. Grace coconut products contain beneficial fats, vitamins, and minerals, adding a nutritious element to your holiday menu.

Why Coconut is a Great Addition to the Holidays

Choosing holiday coconut recipes adds a layer of creativity and inclusivity to your festivities. Thus, it helps to create a memorable and enjoyable experience both you and your guests. Moreover, coconut recipes can enhance your culinary experience to a great extent. Additionally, coconut water brings a distinct and tropical flavor to dishes.

Coconut provides a unique twist that can stand out from traditional holiday recipes. Coconut can enhance the visual appeal of your dishes as well. Also, the aroma of holiday coconut recipes can evoke a sense of warmth and relaxation that contributes to an overall festive ambiance.

Top 5 Holiday Coconut Recipes to Try this Year

Coconut is delicious not only in sweet treats but also in savoury dishes. So, you try adding coconut for both dessert and a new take on a holiday dinner recipe. Now, you can choose from a variety of holiday coconut recipes. This list of holiday coconut recipes has something to suit everyone’s taste.

1. Blueberry Coconut Cupcakes

Topped with coconut frosting and fresh blueberries, the light blueberry coconut cupcakes are a delightful treat you can’t afford to miss.

Ingredients:

For cupcakes:

1 2/3 cups of flour
¼ tsp of Baking soda
1 tsp of baking powder
1 tsp of salt
115g of sour cream
3 egg whites (remove yolk)
2 tsp of coconut extract
1 cup of sugar
1 cup of unsalted butter
1 1/2 cups of fresh blueberries
1 cup of Milk

For buttercream:

280g of unsalted butter
575g of powdered sugar
3-4 tablespoons of heavy cream
1 tsp of coconut extract
Pinch of salt

Instructions:

Take baking soda, baking powder, salt, and flour in a medium-sized bowl. Mix them and set it aside. Take another large bowl and mix the butter, coconut extract, and sugar well. Preheat the oven to 350 degrees Fahrenheit and make a cupcake pan.

Add egg whites, sour cream, and milk to the large bowl and mix them. Add blueberries in. it. The cup liners should be half-filled. Bake them for about 20 minutes. Remove the cupcakes from the oven and allow them to cool down.

To prepare the buttercream, take a large bowl, add the butter, and beat it nicely. Add powdered sugar, 2 tablespoons of cream, coconut extract, and salt to the mix and combine them. Use a pipe to make frosting on the cupcakes.

2. Coconut Chews

Buttery shortbread crust filled with coconut filling is a hit no matter what.

Ingredients:

1 cup and 2 tablespoons of flour
1 cup of sugar
1/2 cup of softened butter
1 cup of sweetened shredded coconut
2 eggs
1 teaspoon of vanilla extract
1 cup of light brown sugar

Instructions:

Grease an 8 by 8 pan with butter while preheating the oven to about 350 degrees Fahrenheit. Take a medium-sized bowl and combine flour, sugar, and butter in it. Bake the crust for about 10 minutes. Let it cool for a few minutes after removing it from the oven. Pour the filling ingredients and bake it for another 20 minutes or so. Allow it to cool and slice them.

3. Coconut Pineapple Smoothie

Light and tangy, this coconut pineapple smoothie makes the perfect snack.

Ingredients:

1 cup of Grace coconut water
1 teaspoon of Vanilla
Pinch of ginger
1 cup of frozen, pineapple chunks
1 frozen banana

Instructions:

Adding banana to the smoothie will make the mixture thick and give consistency. Put the ingredients mentioned above into the blender. Make sure to puree until you find the mixture creamy and smooth.

Turn the blender off and use a spatula. It will help you scrape the sides whenever necessary. You can pour the contents into bowls or glasses. Serve the smoothie immediately so that you can enjoy it wholeheartedly. Remember that coconut water is healthy and even athletes could benefit from it.

4. Mini Coconut Cakes

These perfectly sized coconut bites are a sheer pleasure.

Ingredients:

1 1/2 cups of shredded coconut
2 teaspoons of kosher salt
1 teaspoon of baking powder
2 1/4 cups of flour
1/3 cup of milk
1 teaspoon of vanilla extract
2 teaspoons of coconut extract
4 large eggs
2 1/2 cups of sugar
1 cup of butter

Instructions:

Adjust the oven to about 350 degrees Fahrenheit and put an oven rack in its center. Arrange muffin tins along with cupcake liners. Beat sugars and butter until it forms fluffy crumbs. Add coconut extract, vanilla, eggs, and milk to it. Add salt, baking powder, coconut, and flour and mix it well.

Put the batter into muffin tins and sprinkle it with coconut. To attain a light brown texture, you have to bake it for about 70 minutes. Take them out after 10-15 minutes and place them on a wire rack to finish cooling.

5. Coconut Cut-Out Cookies

The last recipe on our list is the coconut cut-out cookies. It’s another delicious and easy-to-make recipe that will elevate your holidays.

Ingredients:

1 cup of unsweetened coconut
2 tablespoons of almond flour
2 cups of confectioners’ sugar
1 lb of unsalted butter
4 cups of four
2 eggs
Salt 1 teaspoon

Instructions:

Take sugar and butter and make it creamy. Add salt, coconut, and almond flour to the mixture and stir it well. Next, add eggs and flour to the mixture until it becomes dough. Remove it from the bowl, use plastic wrap over it, and refrigerate it for about 2 hours.

Adjust the oven to 350 degrees Fahrenheit. Roll the dough to a thickness of ¼-inch. Use cookie cutters to cut them and transfer the pieces to the baking sheets. Now, you have to bake them for about 8-9 minutes until the bottom edges become brown. After they are completely cool, store it in an airtight container.

The Bottom Line

Holiday coconut recipes are a wonderful addition to your menu and you will love to include them all year round. So, bring taste to your table with the best coconut recipes for holidays that are easy to cook and irresistible to miss out on. Coconut adds a tropical touch to your holiday menu.

Find out where to buy Grace coconut products near you.