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Sorrel Ginger Cocktail

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Ingredients:

2 oz dark rum
1 473 mL bottle of Grace Tropical
Rhythms, Sorrel Ginger
Cranberries and edible glitter, for garnish
Ice cubes

Directions:

1. Fill a wine glass with ice cubes.

2. Stir rum and Grace Tropical Rhythms until well combined.

3. Garnish with cranberries

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